We prepare a selection
of special meals, catering to a wide variety of tastes as well
as ethnic, religious and dietary needs.
Special meals will be available in the flights with meal service
only. Orders for special meals should be made at the Korean
Air reservation center at least 24 hours before your scheduled
flight.
Oriental Vegetarian Meal is available on Seoul departure flights only.
Health Conscious Meals
Bland
Meal
For passengers with digestive difficulties or in the recovery stage after operation
Soft meals prepared by boiling or parboiling without strong spices
Diabetic
Meal
For diabetics
Meals with no sugar or honey
Low
Fat Meal
For passengers with heart disorders or over-weight
Meals prepared by removing fat or fatty substance from meat
Low
Protein Meal
For passengers with kidney or liver disorders
Meals which are not salty with no meat stock or nuts
Low
Sodium
For passengers with heart disorders or hypertension
Meals with no salt or salty substance
Low
Calorie Meal
On diet
Meals based on the consumption of 1200kcal per day
High
Fiber Meal
Chronic constipation
Meals with grain, fruit or vegetables with plenty of fiber
None
Loactose
passengers with lactose intolerance
Meals with no milk or lactose
Low
Purine Meal
Purine metabolism disorders such as arthritis
Meals with limited Purine and fat
Peanut Allergy Passenger Information
As
food ingredients containing peanut element, peanut oil or
other peanut products are commonly used worldwide, we can
not guarantee peanut-free snacks and meals even if we do not
use peanuts in our catering production process.